4.7
3 reviews
Other Meat & Seafoods:
  • Average: 4.0
  • High: 5.0
Brand:
Perdue
Purdue chicken

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PerduePurdue chicken
 
4.7

(based on 3 reviews)

Ratings Distribution

  • 5 Stars

     

    (2)

  • 4 Stars

     

    (1)

  • 3 Stars

     

    (0)

  • 2 Stars

     

    (0)

  • 1 Stars

     

    (0)

100%

of respondents would recommend this to a friend.

Reviewed by 3 customers

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(1 of 1 customers found this review helpful)

 
5.0

Juicy, tender, scrumptuous chicken!

By 

from Leesburg, VA

Comments about Perdue Purdue chicken:

The Purdue oven stuffer is an excellent choice for a family dinner--or even for Thanksgiving.  The white meat is ample and moist and the dark meat is very tasty as well.  We sometimes use the Purdue oven stuffer instead of a small turkey as there is alot of meat on it.  We also stuff it and use it for the whole Thanksgiving thing when there is just a small number of us. 

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(2 of 2 customers found this review helpful)

 
4.0

Very Tasty & Easy To Cook

By 

from Chicago, IL

Comments about Perdue Purdue chicken:

Lately I have become a BIG fan of **PURDUE CHICKEN.  **My family enjoyed a large box of **PURDUE CHICKEN BREASTS**, and they were very juicy, and easy to cook.  The fact that they were also healthy for us to eat was just another plus.

Nutrition FactsServing Size: 4 oz.

Amount per Serving Calories 110Calories from Fat 9 **% Daily Value ***Total Fat 1g2%    Saturated Fat  0g0%    Trans Fat  0gCholesterol 75mg25%Sodium 45mg2%Total Carbohydrate 0g0%    Dietary Fiber  0g0%    Sugars  0gProtein 26g52% Vitamin A0%Vitamin C0%Calcium0%Iron6%  

Est. Percent of Calories from:**Fat** 8.2%     **Carbs** 0.0% **Protein** 94.5%

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(4 of 4 customers found this review helpful)

 
5.0

Quick & Easy Perdue's Seasoned Whole Chicken in a bag

By 

from Flanders, NJ

Comments about Perdue Purdue chicken:

It was my first time cooking a whole chicken in the oven.  The great thing about this product is that it's already seasoned and in a bag.  All I had to do was preheat the oven, poke a hole in the bag, and let it bake for 90 minutes. It was juicy and tender.  My family enjoyed it.

No Mess and it's easy as 1..2..3!

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