The Pyrex Professional Meat Thermometer cannot be trusted. I bought this meat thermometer because my husband is always accusing me of under cooking meat for supper. I'm also really conscious about it because we have three small children, and I don't want them to get sick from my cooking. The first night I used it to test the temperature of some pork I was cooking. After I thought it was done, the thermometer told me it wasn't. So, I cooked it longer. That was no big deal, but the next night when I was cooking hamburgers, I used in on them too. I knew the burgers were very well done by the look of them, but the Pyrex Professional Meat Thermometer told me they were no where near well done. It's obviously not accurate. Ease of Cleaning The ease of cleaning is one good thing it has going for it. It's very simple to clean. Durability It seems durable, and I think it would last a while if it actually worked. Design The design is a great concept. You just stick it in, and wait for the temperature. It doesn't matter how simple it is if it doesn't work though.

kaylan5838

USA

This is a wonderful meat thermometer. It measures the heat of meats quickly and accurately. It has come in handy for me on many occasions and I really depend on it. I have a digital meat thermometer that is not as dependable nor as reliable as this simply made product. Ease of Cleaning The ease of cleaning could not be better. It is very easily cleaned and ready for it's next duty in no time. Durability It is very well made and besides a few almost unnoticeable scratches from being thrown in the kitchen drawer, on the top where you view the temperature of you meat. I have had this one for a while and can see myself still using it for years to come without replacement. Design The design is great. Very attractive and the dial inside is very clear , easy to read and the digits and words inside are large enough that I don't have to put on my glasses to see it. The metal part that you stab into your meats is well made and attached to the meter dial securely.

kimdaviskim

USA

I'm 40 years old and had never used a meat thermometer in my life, until recently. I always just assumed that the meat I prepared was cooked when I thought it was. A friend gave me a Pyrex meat thermometer to over the holidays, and I was very surprised at how easy it was to use and read. All you do is insert the thermometer into the thickest part of the meat. Then, you don't have to guess about whether you're meat is ready or not. The thermometer shows you (literally) within seconds. Ease of Cleaning The Pyrex meat thermometer is pretty easy to clean, although there was some debate on whether we could put it in the dishwasher or not. In the end, I opted to handwash it with warm water and soap, but it did clean free of grease. Durability The probe on the thermometer is pretty thick, so it's certainly not going to bend or break. The entire product seems pretty heavy duty and difficult to break. Design What I like about this product is that it completely takes the guesswork out of cooking meat. When you insert the probe, the arm begins to raise on the temperature gauge. There are numbers (indicating temperature), and different areas for various types of meat. It shows you exactly where it needs to read for poultry, beef, and pork to be cooked safely for consumption.

jasyjen

Jacksonville, NC

This thermometer has taken the guessing out of cooking. You can never be too careful when you are cooking meat, especially poultry. We have 2 little ones so we have to be very careful when it comes to cooking meat. This thermometer makes it so easy and it is so easy to use! I am very happy with my purchase!

lisap2003

Henderson, NV

This thermometer makes checking meat doneness so easy & precise. Just insert the probe into the deepest part of the meat you are cooking, set the alert for the temperture you want & it does all the work for you. I use it year round but comes in extra handy during the holidays when I can use all the help I can get. Ease of Cleaning Easy to wipe down & clean. Durability Very durable. Design Very innovative.

FLAHONEY33

Port Saint Lucie, FL

You can never be too careful when it comes to making sure that your turkey or whole chicken is fully cooked.  Pyrex Professional meat thermomter makes that job super easy.  Just insert the probe into the deepest part of the meat you are cooking, set the alert for the temperture you want and sit back and wait.  A cord runs from the probe to the display unit and this cord easily fits under a BBQ hood or easily closes in an oven door.  The display unit is easy to read and easy to operate.  There are even magnets on the back to hold the display unit securely to a metal surface if you want.  The Pyrex Professional meat thermomter is a kitchen must have at my house.  We use it year round to oven roast all different cuts of meat and it has never let us down.  If you want to be extra sure that turkey is cooked just right or your roast is not overdone, just reach for this easy to use meat thermometer.   

January9

Marion, NY