All the positive reviews are fairly old here, and it seems Stouffer's have changed the recipe. We prepared our family size lasagna in the oven exactly as directed except that we added some extra cheese for the final 10 minutes of cooking. The result was bland and lacked texture. The pasta was mushy and overcooked. The sauce was almost tasteless except for a touch of oregano. My wife threw most of her serving away as she just couldn't eat it. I ate my serving because I'll eat almost anything, but I added some salt and pepper so that it at least tasted like something.