I love trying new all natural and/or organic foods, so when I came across these all natural blueberry scones at the commissary, I couldn't wait to try them! For some reason, I crave baked goods when I'm pregnant.  This pregnancy is no different from the last in the sense that I hate baking....and I've been baking!  **Immaculate Baking Co. **sells easy-to-make baked goodies like refrigerated cookie dough, brownies, biscuits and scones. I must be on a blueberry kick, because I just reviewed [Milton's Blueberry Bread][1] a couple days ago and now **Immaculate Baking Co. Wild Blueberry Scones**.  A package includes 8 pre-shaped scones that you bake on an ungreased cookie sheet. I haven't had very many scones in my life, but I do think these are different from others.  They aren't hard or dense.  They are hard on the outside, but soft and chewy in the middle.  They remind me of a cross between a scone, muffin and croissant. The flavor is wonderful.  They aren't too sweet, they're filled with real, wild blueberries and they taste great.  They're great as they are, but I would give them 5 stars if they were a tad bit sweeter.  My husband likes to split them and put butter on them, but I think they're great all by themselves.  I also love that they're made with all natural ingredients. If you see these scones in the refrigerated section of the grocery store, pick some up, you'll love them! [1]: http://www.viewpoints.com/Miltons-Blueberry-Bread-reviews

this2shallpass19

Camp Lejeune, NC