Latest reviews about Community New Orleans Blend

susje says "very good full bodied coffee, reasonably priced. Good every brew" about Community New Orleans Blend

susje — Mon, 09 Jun 2008 21:09:14 GMT

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whovee says "go go juice" about Community New Orleans Blend

whovee — Mon, 09 Jun 2008 20:45:01 GMT

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uglyblond1 says "Good but not great" about Community New Orleans Blend

uglyblond1 — Sat, 10 May 2008 14:11:17 GMT

This is good coffee up against major standard brands, but is not a complex roast like Jelk's coffees. I tend to get it after transport & storage is too long. It might be better if you acquire in New Orleans area....

mwsisco says "Community Coffee is the Essence of New Orleans' Flavor" about Community New Orleans Blend

mwsisco — Sat, 26 Apr 2008 21:26:35 GMT

Community Coffee is one of my favorite brands of coffee. Each cup of brewed coffee brings me back to Royal street, with its smooth, inviting taste. I buy Community Coffee wherever it is sold. Community Coffee manages to blend rich coffee aromas with reminiscent Big Easy flavor. If I could only get my hands on a beignet with each cup, I'd be in heaven!...

Triona says "The best packaged coffee I've found" about Community New Orleans Blend

Triona — Sun, 30 Mar 2008 13:43:45 GMT

I have to drink decaf coffee for health reasons. The N.O. blend with chicory is the best. It tastes most like what you get in a hotel in N.O....

Croupier says "Add hot milk and you've got the perfect coffee." about Community New Orleans Blend

Croupier — Sat, 25 Aug 2007 17:09:00 GMT

Community Coffee New Orleans Blend is the reason my friends always look forward to coming over for coffee. It's what drags me out of bed at 7:30 every morning. It's the coffee that makes people ask me, "What kind of coffee is this?" It's fantastic!

Community Coffee New Orleans Blend has long been a staple of my morning routine. I brew the coffee double-strength (two tablespoons per six ounces of water instead of one tablespoon per six ounces) while I heat up milk. The milk is best heated on the stove, but the microwave will do as well. I mix the coffee with the milk until the coffee shows an orange undertone. That's when I know it's ready.

The first sip is bold (from the double-strength brewing) and smooth (from the milk). But it's the chicory that makes the New Orleans Blend so special; it offers a fullness that, no matter how many years I've been drinking it, is still a little surprising every time.

Settlers in Louisiana began adding chicory root to their coffee grounds to make the coffee......