http://www.viewpoints.com/aboutme/dlpattison Mon, 21 Apr 2008 12:11:01 GMT Reviews by dlpattison http://www.viewpoints.com/Fiber-One-Chewy-High-Fiber-Snack-Bar-review-82313 This product would be great but, again, Kellogg's has to put in High Fructose Corn Syrup.  I would be willing to pay more if they would choose ingredients so many of the smaller natural and organic companies use.  When is Kellogg's and the other giants going to realize consumers really want an ingredient list that does not look like War and Peace!? — I work in a hospital and everyday see so many people come in with cancer and other diseases; I want to do everything I can to prevent this happening to me and my family.  Studis have been made on High Fructose Corn Syrup so why is Kellogg's promoting it along with it's other products that have it. — Their brand Kashi is  what all of Kellogg's should be - all natural and only healthy ingredients. —  Too bad, as it is a good tasting bar, but looking at the long list of ingredients (which is an 'Alert' in itself) scares me away from another of Kellogg's 'good for you products'. —... Mon, 21 Apr 2008 12:11:01 GMT http://www.viewpoints.com/Fiber-One-Chewy-High-Fiber-Snack-Bar-review-82313 dlpattison 3 http://www.viewpoints.com/FTD-review-b0e63 I cannot say anything bad about the products ... that is because I could never get the product.  After writing to customer service four times, getting two answers that had nothing to do with the problem I was having, I gave up trying to use the $25 gift certificate I received from 'Erewards.com'.  It was not worthed spending my time with a company that could care less about... Wed, 20 Feb 2008 00:16:38 GMT http://www.viewpoints.com/FTD-review-b0e63 dlpattison 1 http://www.viewpoints.com/Boboli-Whole-Wheat-Pizza-Crust-review-dcad2 I was excited when the whole wheat crust came out but disappointed by the taste.  I love whole grain and whole wheat products and I think the makers of boboli could have done better.  If they added cheese and some other seasonings and spices, it would help.  I just dont feel satisfied with the taste.  If Lean cuisine and healthy choice can make a healthy crust that taste good, sure Entenmanns can do it... Wed, 20 Feb 2008 00:08:45 GMT http://www.viewpoints.com/Boboli-Whole-Wheat-Pizza-Crust-review-dcad2 dlpattison 3