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    <title>Reviews by chicagolandia</title>
    <link>http://www.viewpoints.com/aboutme/chicagolandia</link>
    <pubDate>Fri, 17 Apr 2009 17:46:37 GMT</pubDate>
    <description>Reviews by chicagolandia</description>
    <item>
      <title>chicagolandia says &quot;Great Glass Pyrex Covered Baking Dish&quot; about Pyrex Covered Cake Pan</title>
      <link>http://www.viewpoints.com/Pyrex-Covered-Cake-Pan-review-dd416</link>
      <description>&lt;p&gt;Recently I was given a 13x9&quot; Pyrex covered baking dish and am so impressed with the results it's given me!&lt;/p&gt;&amp;#13;
&lt;p&gt;For baking evenly, glass is the better optional - less browning at the edges, no burnt corners, no under-cooked center like what you receive from metal baking pans.&#160; This pan evenly distributes heat, cooking your bars, brownies, cakes, and casseroles to perfection.&#160; My favorite feature, besides Pyrex being a brand you can trust: the snap-tight lid.&lt;/p&gt;&amp;#13;
&lt;p&gt;Now I can bake using glass dishes, and still be able to transport the goodies in the same container that I made them in.&lt;/p&gt;&amp;#13;
&lt;p&gt;Nothing beats convenience, easy of use, super-speedy clean up of the Pyrex bakeware.&#160; From a brand you can trust, now enjoy a sleek, modern twist of the snap tight lid.&lt;/p&gt;&amp;#13;
&lt;p&gt;Great baking results, spot on baking times, this takes the guess work out of some of my favorite recipes.&#160; You can even roast chicken in here, top with rice, and head out to a potluck.&#160; Just keep an eye on your handy pan - someone else will want...&lt;/p&gt;... </description>
      <pubDate>Fri, 17 Apr 2009 17:46:37 GMT</pubDate>
      <guid>http://www.viewpoints.com/Pyrex-Covered-Cake-Pan-review-dd416</guid>
      <dc:creator>chicagolandia</dc:creator>
      <rating>5</rating>
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