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Pampered Chef Stoneware turned me into an awesome baker. If I had not experienced baking with it I probably would be quite skeptical. So long overdone rolls, so long burnt cookies... truly amazing.
I have never burned baked goods while using the Pampered Chef Stoneware pieces. In fact, my cookies look as if I bought them at a bakery- perfectly baked to a golden brown. The secret to the way it browns is in the way the stoneware is made- each piece of stoneware is formed from a natural stoneware clay that evenly distributes heat and draws moisture away from the stone. As if that isn't enough...
read full review »I just purchased my Pampered Chef Bar Pan Stoneware last month and I have used it in that month for everything from making homemade pizza to cooking a roll of sausage. I purchased it to begin with to make pizzas in but have found it super handy for all sorts of things, including making a homemade "Big Cookie" for a birthday party. The most impressive was the roll of sausage I cooked on it for our breakfast night dinner. I covered the pan with foil so that it wouldn't splatter and the pan soaked in ALL of the grease which of course helped season it.
The Pampered Chef Stoneware should be on everyones wish list!
They are easy to use, to clean and make cookies cook evenly.
I am not a person who has lots of money or time to mess around with, so I have started off with just their bar pan and pizza stones for cookies and heating up leftover pizza . They worked so well. Now I have a lot of them.
One trick I never knew until recently is with their stoneware Covered Baker, I can use it in the microwave and make an awesome 30 minute chicken. It comes out cooked and moist. This has saved me on a day when I forgot about supper.
I am not a Pampered Chef...
read full review »I love the Pampered Chef Stoneware collection. They are great for cooking pizzas, rolls, cookies, biscuits, any really fatty bread. I do not recommend them for cooking meats, as, after a while, they will get a little funky and hard to clean. We have a circle stoneware pizza pan, and its great. We use to have two, but while making a frozen pizza one day, we set the pizza on the stoneware while the oven was preheating. When the oven got ready, we slid the pan in there, and in about 2 minutes heard a loud cracking sound. I looked in the oven and sure enough, the pan had cracked into 3 pieces. So you...
read full review »The Pampered Chef stoneware is fantastic. I use the flat round stone, and food cooks/bakes much more evenly! The draw-back is storage space, but I use it all the time!
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