The breadman breadmaker isn't has wonderful as I thought it would be. No matter what crust setting I choose, the crust of the bread is always thick and hard. I only end up eating the middle part of the bread. The small space in the mixing blade is hard to clean and requires a small bottle brush to make sure it really clean. Because of these issues I only use it to make pizza dough. I have never used any of the other settings because I find it frustrating.