PureVia All Natural Zero Calorie Sweetener is okay for coffee, tea, etc., but I find it has that artificial sweetner aftertaste which I don't like, and becuase it's stronger than sugar (not equal by weight and measure), you can't use it to replace sugar in regular recipes. Supposedly it's "healthier" than other sartificial sweetners, but the jury is still out on that one for me. I frankly prefer sugar. I do offer it to guests, many of whom need or want to use an artificial sweetner and they like it in coffee and tea.