The Lodge Logic Cast iron pan is my favoritet hing in my kitchen. It is super durable and cdistributes heat very evenly. It has the ability go give things a nice browning without much added fat. This panalso has pouring spouts on the side which help for expelling bacon grease or transferring the contents to a plate etc.

Cast iron's chief strength comes from its massiveness. It is basically a honkin' big hunk of iron formed into a cooking utensil. This large quantity of metal, once heated, will tend to evenly distribute its heat and stay hot no matter what you put into it. Futhermore, once properly...