| February 2008 | 2 | 1 |
| 0 | 0 | 1 |
It was my first time cooking a whole chicken in the oven. The great thing about this product is that it's already seasoned and in a bag. All I had to do was preheat the oven, poke a hole in the bag, and let it bake for 90 minutes. It was juicy and tender. My family enjoyed it.
No Mess and it's easy as 1..2..3!