Mrs. Smith's Deep Dish Apple Pie (special recipe) is in a class by itself. It tastes like homemade because it contains high quality ingredients and you bake it yourself, in your own oven. This product is, however, lately becoming hard to find in local grocery stores. The shelf space has been bought up by competitors, selling an inferior class of frozen pie for more money. The Mrs. Smith's brand itself has resorted to hawking by-the-slice microwave desserts of late, hoping to make pie a year-round thing in the age of no more trans fat. This could be a losing battle, but all I want is to be able...review »