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Zatarain's Spanish Rice

Zatarain's Spanish Rice Review



Overall 5.00 of 5 (by 1 user)



Just add tomatoes for a great side dish!
5 star rating

a vegetarian
Pros

    Not sticky!, Yummy!, Get your veggies!, Healthy!


APR
30
2008
 
 
 

Some other Spanish Rice mixes turn out too liquidy, or too sticky. What I like most about Zatarain's is that it is none of the above!  The liquid completely absorbs and it is not at all sticky!!

I made this Spanish Rice a few months ago, and then made it again last night.  Both times it came out great.  In the past with other Spanish Rice mixes, if I left it on the stove too long, it came out sticky or burnt.  Last night with Zatarain's, I left it on the stove about 10 minutes longer than it needed to be (I forgot about it!) but when I took it off and served it the rice still tasted perfect and was not sticky at all!

The Zatarain's mix is easier to use than other Spanish rice because there is not much work at all.  You pour the package in with water, a little butter, and some canned diced tomatoes and stir.  Let it get to a boil, then simply cover it and leave it for about 25 minutes.  You do not have to stir it as it sits.  Other Spanish Rice mixes always told me to stir frequently.  With Zatarain's I basically left it alone and got to work on the other parts of my meal.  When my enchiladas were ready, the rice was sitting there just waiting to be served.

I think I've made it clear that it was easy to make, but let me also make it clear that it tastes really good!  It tastes fresh and healthy and I don't even like tomatoes, but in Zatarain's I love them.  This rice is 0 grams of fat, and only 180 calories per serving.  We can easily make 4 large servings out of this box.  The sodium is a little high at 750 mg but that is pretty standard for boxed foods. 

I now keep my cabinets stocked with Zatarain's Spanish Rice as an easy addition to any meal.  Enjoy!!

I_thumb_up Zatarain's Spanish Rice is recommended by vivasuzi


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I_comment_shdw24 Comments about vivasuzi’s Review



Jo wrote on May 14, 2008 at 7:57AM


In response to LadyMagic's comment from May 13, 2008 at 4:27PM:

No I never had. I actually like just plain old, plain brown rice at this point. My kids would only eat rice pilaf - only! Jo


LadyMagic wrote on May 13, 2008 at 4:27PM


In response to Jo's comment from May 2, 2008 at 6:18PM:

Jo, did you ever try making your own version of this? I might try their lower sodium one if it ever comes out.


LadyMagic wrote on May 13, 2008 at 4:25PM


I tried it but it was a little too salty for me. I heard they're coming out with one lower in sodium. Thanks for including pics.


Jo wrote on May 2, 2008 at 6:18PM


I used to eat this and Rice Pilaf type things. The sodium content (thanks for adding that by the way) is so high though. Great job:) Jo


CyndiA wrote on May 1, 2008 at 10:44PM


Zatazain's is great. I have not tried anything they make that I didn't like.