The Cake Mix Doctor Reviews

by Anne Byrn

Overall

5.00 of 5 (by 2 users)

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Pros show all Pros

easy (all)
large book many recipes (all)
great instructions (all)
everything in here is great (1)

Cons

None

The Cake Mix Doctor Ratings and Reviews

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helpful
votes

Homemade "from-scratch" taste made easy!

into trying new things

NOV

2008

The book's title, The Cake Doctor by Anne Byrn would lead you to believe that something is wrong with the cake and needs to be fixed. On the contrary. The author has taken basic cake mixes and improved them by "tweaking" them a bit. The book begins with a chapter on Cake Mix 101: cake baking basics and the ingredients she has found to work best in the recipes. After many chapters of cake recipes she even gives directions for making cookies, bars, biscotti and bread from cake mixes. In addition there are many recipes for frostings, glazes and one compote. I bought the deluxe edition that... read full review »

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Meri
Upstate, NY

helpful
vote

The painless way to make people think you know how to bake.

a fiction reader, chronic book buyer, read for fun, an avid reader, re-reading the classics, live in the kitchen, a busy person, someone who enjoys baking

MAY

2009

When my sister-in-law gave me a copy of The Cake Mix Doctor as a gift, I initially turned my nose up. I do all my own baking, from scratch. I bake all my own bread. I still make my own 7-minute frosting in a double boiler. I make my own tortillas. What in the world would make a boxed cake mix suddenly appear in my shopping cart? In fairness, though, I flipped through the pages to see what looked good. My gracious. The gorgeous color pictures in the very front of the book showed me that everything in the book looked good. So I gave it a try, and took a couple of the cakes to church suppers and...

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