Tapenade - La Jolla, CA Review

Let's face it, La Jolla is filled with more places to eat (casual and fancy) than you'll ever be a regular of. But when I'm looking for great French food in my (adopted) home town, I usually head to Tapenade.

I think what I most appreciate about Tapenade is the sense of authenticity -- not in the sense of an early 1900s menu preserved in amber, but in the feel of the restaurant and the approach to the cuisine, which is always great. They also have a good wine list, and a helpful staff that seems genuinely glad to see you.

It's fun to go any night, but I find the most fun nights are the special occasions: holidays and especially Bastille Day, when they will have not only a special menu and often a guest chef but also entertainment as well.

It's hard to pick any one thing, but over the years I've had some great diver's scallop meals there, prepared many different ways, and would certainly recommend trying them if they're on the menu.