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Sara Lee Honey White Bread

Sara Lee Honey White Bread Review



Overall 5.00 of 5 view all 2 reviews




Publisher's CirclePublisher's Circle
CyndiA
southern, NC
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Sara Lee Honey White - a hop up from Bunny Bread
5 star rating

mom of white bread boys, not big on wheat bread
Pros

    yum, butter and honey flavors, close to home bread

Cons
    more expensive than some brands

APR
28
2007

I've always liked Sara Lee products and was glad when they came out with sliced breads. I like all the styles in the bread line but especially like the Honey White.

I haven't tried the wheat though I may. I'd like to eat wheat bread, but it always tastes so bitter that I end up throwing out most of the bread. I'm thinking that perhaps the Honey Wheat by Sara Lee might be better.

Sara Lee has big thick bread slices. The Honey White has two splits down the top where they drizzle honey and butter. Yum. The crusts are especially flavorful.

I can't say any bread can taste like home baked bread, but Sara Lee is as close as I've tried in a store, bagged bread. The texture is thicker and richer - more like home-style.

We use Sara Lee for sandwiches and for butter toast. Butter toast is just buttering the bread and then broiling it in the ovenĀ until it's lightly toasted. It's much better than toaster bread.

I_thumb_up Sara Lee Honey White Bread is recommended by CyndiA

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I_comment_shdw24 Comments about CyndiA’s Review



JenniPhan wrote on May 30, 2007 at 4:28PM


I'm actually a wheat bread type or person but I absolutely love Sara Lee's Honey White Bread! Its so soft and delish!!!


CyndiA wrote on May 2, 2007 at 6:46PM


Yeah. It really is delicious bread.


Jolie wrote on Apr 29, 2007 at 4:03PM


mmm.... sounds good!