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Santa Fe Quesadilla Maker - well, let's just say, my wife URGED me to get a quesadilla maker. I had no reason for it. I thought I could do just fine cooking mine over a skillet on the stove.
Then we got one. I used the stove, my wife used the Quesadilla Maker. Hers were always crisper, crunchier, sealed, and the cheese was always slightly more melted. I tried it one day and fot hooked! It was easy, simple, with such a nice clean up ability. We started making ham and cheese quesadillas, leftover burrito quesadillas, chicken and cheese, or whatever we had in the fridge!
The food is sealed in so tight around the edges and is absolutely amazing when you bite into it. It really captures and holds all of the food so well. It's small, so it does not take up much room or storage space. It was inexpensive and easy to find at the store. I really would recommend this to anyone who thinks they would like a good meal in just a little less time! It really does work wonders for saving some time on a good meal!
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