Outback Steakhouse - Naperville, IL Reviews

I have discovered that some of the best seafood in the Fox Valley is ironically located at Outback which is ostensibly a steak house.  I go there when I need a lobster tail fix as they will either steam or grill your lobster and it is always fresh, tender and sweet.  The service is always prompt and courteous, although without a reservation, the wait can be excessive for a table, and even phoning ahead doesn't guarantee that you will be seated immediately.  On the flip side, being crowded and busy is a tribute to food quality and portions.  I adore their french onion soup, and the hot brown...

Outback Steakhouse has sentimental value to my wife and I; it is where I took her on our first date.  In fact I can still remember shat we had: Alice Springs Chicken ($12.79), Jackeroo Chops ($15.49), and for desert Chocolate Thunder From Down Under ($4.99).  By the end of the date, I was more impressed with the restaurant than my future wife, so we compromised; she would take me to Outback once a year on my birthday.              

About The Restaurant

Despite the name and Australian themed menu and interior, Outback Steakhouse is all American.  The restaurant was established in 1988...