Nutella Hazelnut Spread 13oz Reviews

I have been wanting to try Nutella for a while after seeing it advertised on TV. Well, my husband got a chance to eat it at work and raved about it. So I had to get some once I heard how good it was.

Nutella is a delicious spread made with hazelnuts, skim milk, cocoa and a few other ingredients. It can be used for all sorts of foods. Some of the suggestions given on the jar are bagels, bread, english muffins, waffles, toast and croissants. Nutella can be used on anything that you want. I personally have only tried it on bread instead of the old PB&J sandwich, minus the jelly and it is so good....

Ok, before starting this review, I had never eaten Nutella.  I'm not much for nuts or chocolate, so the combination doesn't appeal to me.  But my family LOVES it.  My children request Nutella sandwiches for breakfast, lunch, and dinner.  Still, I figured i'd have to give it a try myself to feel right about reviewing it.

It was too much chocolate for my taste, but I can appreciate why people like it.  To me, Nutella tastes like a hot chocolate spread.  Nutella is an alternative to cream cheese, peanut butter, or jelly for your bagels, muffins, toast, or sandwiches.

We average 2.5 jars a month...

If you haven't tried Nutella, the hazelnut spread you need to run, not walk to put it on your shopping list.  It is the most amazingly delicious treat.  It hits the spot when you're having a chocolate craving, whether you spread it on toast, bagels, crepes, croissants or even just got for it right out of the jar with a spoon.

Unfortunately it's high in calories and fat, but what is life without a little splurging right?  It's a great treat once in a while or for guests and holidays.

I grew up in Europe and we had Nutella in the house all the time. So I was thrilled to find it available here now too! Unfortunately it's a little expensive, but I use it more sparingly so it goes a long way.

The flavor of hazelnuts comes through the rich chocolate beautifully and is totally addictive! I love it on bread, bananas, cookies, crepes and pandcakes, crackers or just on it's own by the spoonful. It's best kept a bit on the cool side, since the oil can separate out if it's too warm, but it lasts a long time in the jar and keeps it's texture very well. It's also a great asset in baking...

Nutella is a a delicious chocolate and hazelnut spread similar to the consistency of peanut butter. It is delicious for breakfast, lunch, dessert and snacks.  Some of my favorite ways to eat Nutella are on toast, fruit and melted on top of ice cream.  Honestly, I eat it right off the spoon sometimes.

I was first introduced to Nutella while abroad visiting a friend in Germany.  I have to say it was one of the lasting memories of the trip. It's been almost 10 years and I have been eating it ever since.

I've introduced Nutella to countless friends and family, everyone who I know who has...

Nutella is the Cadillac of toast spreads.... it puts peanut butter to SHAME!  It's that combination of chocolate and hazelnut that puts this right over the top.  When travelling through Italy it was often served to us with rolls for breakfast.  It's decadent and rich, but a nice treat every once in a while. 

And it's not just a breakfast food.  You can cook with Nutella and do a lot of different things with it.  We had it as a filling in our wedding cake! 

If you haven't tried it, run out and buy it NOW!