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I can't say enough good things about Nutella. It's smooth, creamy and super chocolatey. My favorite way to use Nutella is to spread it on 2 pieces of sliced pound cake. Add a layer of strawberries on one of the pieces and sandwich the 2 slices together. Place it in a panini press and cook. It's amazing. You can use Nutella in any recipe that you would chocolate to give it a sophisticated flair. I usually keep a jar in my pantry at all times. It's good for dipping graham crackers, strawberries or your fingers!!!
Last edited on May 06, 2009
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