Le Creuset Cookware Review

In my earlier life I owned copper bottomed Revereware and Pampered Chef's early cookware.  Both left me wanting something else, but I was not willing to spend money on more expensive versions of what I found wanting. I knew about Le Creuset from cooking magazines and books, but it seemed like a big investment. My husband suggested I cook use his cast iron camping cookware.  Nice, but I hated caring for the stuff.  Four years ago I took the plunge and bought a starter set from Penneys. I have not once regretted the decision. 

Yes, this cookware is heavy.  If you aren't able to pick this stuff up, as in the case of my mother and cousin, this isn't the cookware for you. 

Clean-up is surprisingly easy and you are never afraid of warping a pan. 

When it is time for my younger daughter to marry a small set of this cookware will be my gift to her and her husband.  That's how great I think this stuff is.