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I picked up my Philly Sundried Tomato and Basil Cream Cheese today and I was sceptical that it would taste as good as it sounded. But I must say I am very pleasantly surprised as is my husband!
I made homemade sourdough bread this morning and figured that it would be great to try with the new spread. The cream cheese was super creamy and had a nice hint of herbs with a tomato flavor that was very natural. I served it with my dinner tonight along with my bread and my husband went in for seconds...and thirds! It's a hit!
The only thing that I would love is if there was a light version of this so that I could eat more of it ;o)
NOTE: the reviewer indicated that they received a sample of Kraft - Philadelphia Sundried Tomato and Basil Cream Cheese Spread
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