2009 VIP
CyndiA
southern, NC

A great magazine for FREE - no strings attached.

5 star rating

food writer, cookbook reader, home cook, busy mom
Pros

    slick publication, good recipes, FREE, detailed directions, quick and easy

Cons
    well - not gourmet stuff

MAY
5
2007

Kraft Food & Family  — 

When I saw the offer for Kraft's FREE Food & Family magazine, I was really expecting a recipe magazinette and mostly sales ad materials. Boy, I was wrong.

Kraft Food & Family is a really nice magazine that comes in the mail quarterly. It is packed full of good family recipes with lots of step-by-step photo directions.

Recipes do feature Kraft products. DUH. If they are going to give away really nice free magazines, then they need to have some incentive.

If you haven't signed up for Kraft Food & Family, what are you waiting for? You have nothing to lose, and I'll bet you'll find some recipes that you will love. Many are easy to make, and Kraft makes a real effort to include some healthy dishes too.

You can Google up the Kraft home page and find the magazine link or go to:

http://www.kraftfoods.com/kf/FoodandFamily/



I_thumb_up Kraft Food & Family is recommended by CyndiA

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I_comment_shdw24 Comments about CyndiA’s Review

 


mom2acat wrote on Mar 9, 2008 at 1:07PM

I've been getting this for at least a couple of years now, in every issue, I find at least a few recipes I want to try. I am single and just cook for myself, but most of the recipes can be easily cut down to half, or I will make the full recipe and freeze the leftovers for later.

I also like hearing about the new products that are in the stores.

CountryMama wrote on Dec 26, 2007 at 8:31AM

I so agree with you Cyndi. I love this little magazine. It always has fun and innovative recipes that my family usually end up liking and wanting me to fix again. And I am a Kraft girl...many items in my pantry are Kraft products. It's a brand I trust.

AmyA wrote on Dec 12, 2007 at 8:37PM

We look forward to our issue when it comes...so many quick and easy meals and so far my favorite recipe is the mini meat loafs and they give you alt. ways to make them.

Chicagofungirl wrote on Jul 1, 2007 at 8:22PM

I agree..gourmet it is not, but I actually receive this mag and have had to use it in a pinch when when attending kids parties. The taco casserole dish worked for me. I substitute alot of the ingredients for healthier alternatives, lower the sodium and always manage to sneak in a few veggies...which is easy to do in a casserole dishes and this magazine has plenty of those.