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Kraft Bagel-fuls

Kraft Bagel-fuls Review



Overall 4.40 of 5 view all 5 reviews



Kraft Bagel-fuls
5 star rating

health conscious, into trying new things, a woman, like to try new products, quick and easy, like to have something fast on hand, love great food, loving this product
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Pros

    Bread stays soft, Convenient, Fast to heat up, Uses real Philadelphia Cream Cheese


MAY
31
2008
I recently tried the new Bagel-fuls from Kraft.

They are rectangular shaped bagels with a cream cheese filling inside. I had the cinnamon variety.
They are sold in the frozen food section, by the breakfast foods, but on the box, they recommend that you store them in the refrigerator, and they last up to 2 weeks that way. There are 4 per box.

You can heat them in the toaster or microwave, or just eat them right out of the box. I used the microwave method, having had them stored in the refrigerator. They take just 10 seconds to heat. It is enough to warm the outside, but the filling stays cool.

They taste great! The cinnamon flavor is in the cream cheese and also in the bagel crust. The filling has a nice creamy texture.

Each of the cinnamon filled bagels is 200 calories each, with 4 grams of fat, 34 grams carbs, 2 grams fiber, and 6 grams protein. The box also states that these are a good source of calcium and 8 vitamins and minerals. Not too bad for an occasional treat to go with breakfast.

They are also available in these varieties: original, strawberry, whole grain, and chive.

I_thumb_up Kraft Bagel-fuls is recommended by mom2acat


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