The Japanese designed this prized knife after the Samurai sword and perhaps that's why my husband cherishes this kitchen tool. In fact, he wanted to throw out all of our knives and replace with all Ginsu products after he used this for our last Thanksgiving. He swears that no other knife can carve the turkey so smoothly. What I find so amazing is that this carving knife is guaranteed for life. Made from japanese steel which is known for it's durability and strength. The blade is razor sharp and well worth your small investment. I highly recommend. There is nothing worse than a dull blade when hosting a dinner party. With Ginsu you will never go wrong! Comfort Very easy to handle. Cut's easily through roasts and turkeys so you don't have to double slice Performance Get your perfect size of meat every single time. Creates perfect portions Durability Very strong and the blade is razor sharp

dmdifalco

Fort Gratiot, MI