health conscious, a grill master, impressed with this product, the family chef
SEP
13
2008
I know many people serve Goose during the Yuletide season but folks it is good anytime of the year and in the off season it is a real bargain too. Goose is not like other fowl because its meat is red not white like chicken or turkey and it is actually good for you as well.
Goose
I have been eating goose since I was very young but we always had it fresh, these days I usually have to settle for frozen. Most grocers carry goose around the holidays but a few have it all year round. Goose is also a red meat and cooking it requires you to pay attention as you will need to drain off the grease 2-3 times...review »