a casual cook, a spicy food fanatic
I have been a bbq guru for quite awhile. I am one who doesn't like a blow your mouth off hot bbq sauce where you only taste the "heat" and not the meat. I am a Kansas City Barbeque Society Certified Judge and I cook in KCBS contests as well. I seen this sauce at a contest and had to try it. The label and name stood out and I needed to know more. I obtained a couple of bottles and went to cooking. I give this sauce 2 thumbs up. It is a sweet tomato based sauce with a little texture to it. I have brushed it on ribs at the last 15 minutes of cooking and also chicken as well. It is extremely good tossed...
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