Cuisinart Non-Stick Cookware Review

I've had my Cuisinart non-stick pots and pans for about 6 years now and I can't use them at all anymore. The non-stick surface has started to chip and scratch off and that's REALLY bad since then you end up with toxic chemicals in your food.... They were good for awhile, but I would have hoped they'd last longer for the price. I don't use metal utensils on them or anything and have always followed the manufacturer's directions on cleaning and use but the non-stick surface still is super scratched.