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Crunchmaster
Multi-Seed Crackers
Original Flavor
I found a new gluten-free cracker while grocery shopping this week. They are called Crunchmaster Multi-Seed Crackers. All of the gluten-free crackers that I have tried these are the best ones. They are crunchy and taste great, just like the sesame seed crackers that I used to eat as a kid. The crackers are low in sodium, cholesterol free, and no trans fat.
About The Crunchmaster Multi-Seed Crackers~
These all natural, wafer thin multi-grain crackers are oven baked. There are four appetizing flavors to choose from including the original, sweet onion, rosemary & olive oil, and roasted garlic. Enjoy with your favorite cheeses, dips, salads, or soups. The crackers come in a 4.5 oz resealable bag.
The ingredients in the Crunchmaster Multi-Seed Crackers are Brown Rice Flour, Sesame Seeds, Potato Starch, Quinoa Seeds, Safflower Oil, Flax Seeds, Amaranth Seeds, Tamari Soy Sauce Powder (Tamari Soy Sauce (Soybeans, Salt), Maltodextrin [Corn], Salt). **May contain soy**
Nutrition Facts~
Serving Size 15 Crackers
Calories: 140
Total Fat: 5g
Saturated Fat: 0.5g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 110mg
Total Carbohydrate: 20g
Dietary Fiber: 2g
Sugars: 0g
Protein: 3g
My Viewpoint
I have Celiac Disease, which prevents me from eating foods with gluten and wheat in it. It is very hard finding foods that are gluten/wheat-free. The price of these foods can run a little higher. I found these crackers at Publix grocery store for $4.00. To find a store in your area, visit crunchmaster.com.
I would highly recommend the Crunchmaster Multi-Seed Crackers to anyone with Celiac Disease. Even if you do not have Celiac Disease, this is a good and healthy snack to try. I give it 5 stars!
Listed below are reviews that I've written on other Gluten-Free food products. Enjoy!
Blue Diamond Pecan Nut-Thins Crackers
Gluten-Free Pantry Brown Rice Pancake and Waffle Mix
Gluten-Free Pantry Olive Oil and Garlic Croutons
Pamela's Products Simplebites Chocolate Chip Mini Cookies
Thank you for reading. If you would like to read more of my reviews, please click here!
Krista Lynn
Last edited on Nov 23, 2008
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