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Live Irish music is played on Sundays around the fire, and, of course, Scotch, Irish Whiskey and beer choices abound. But the real jaw-dropper is the food. Sure, there is Bangers and Mash, and Pot Pie. Fine and good. But mussels, and Shrimp Salad, Salmon and Fillet of Cod and Fillet Mignon? ($ 21.95 over creamy potatoes - now that doesn't suck!) Who knew? I love this place and I love to take friends here because it is the kind of place that you can spend 3 ½ hours chatting and eating and drinking without noticing your whole evening slipping by. The Irish have a way of bringing people together over beer and music and they certainly got that right at Chief O'Neill's.
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