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i have to say that i love slow coockers. meat, it does not matter what cut or kind it is comes out perfect. it is hard to ruin any meal in the crock pot. my mom used hers all the time as i do. roasts, chops, ribs ,sausage, etc meat falls off the bone. spare ribs , marinate them , smother them in your favorite bbq sauce ,set it on low while your at work and i promise you the best most tender ribs you ever ate. we used to make ribs and kraut in the crock p. fantastic!i think micro waves are for everything except meat, foul, fish, thats what our crock pots are for!i have had mine for 20 years and...
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I love my crock pot! I like the heat settings and the 4, 6 8 hour time settings. I can throw anything in there and leave it and when it is finished cooking it automatically turns to the warmer mode. This makes cooking not only easy for a busy mom but also worry free. Who wants to stand over the stove and when you have kids lets face it, there is always the chance of forgetting what's on the stove or in the oven. The only negative thing would be that the removable cooker is a little on the heavy side so I would definitely recommend letting your husband clean it...ha ha