Boboli Whole Wheat Pizza Crust

Boboli Whole Wheat Pizza Crust Reviews



Overall 3 star rating3.14 of 5 (by 7 users)



Boboli Whole Wheat Pizza Crust Review Summary

Homemade pizza can be healthier than frozen and one product that helps consumers create their own pizza pie is Baboli Whole Wheat Pizza Crust. Reviewers like Baboli Whole Wheat Pizza Crust for its whole grain goodness, pre- formed shape, and fiber content. They also like its low percentage of fat and the variety of sizes available. Baboli Whole Wheat Pizza Crust is a “Great Way to Include the Kids in Making a Healthy Pizza” according to some, but others are not so crazy about Baboli Whole Wheat Pizza Crust like one reviewer who says “Love the Idea, Hate the Chemical Taste”. The crust lacks seasoning and some reviewers say that it leaves a bitter aftertaste. Add up the pros and cons of Baboli Whole Wheat Pizza Crust and you have a product that rates average among all Bread Products.
14% of people rated Boboli Whole Wheat Pizza Crust as 5 stars
14% of people rated Boboli Whole Wheat Pizza Crust as 5 stars%
14%
29% of people rated Boboli Whole Wheat Pizza Crust as 4 stars
29% of people rated Boboli Whole Wheat Pizza Crust as 4 stars%
29%
29% of people rated Boboli Whole Wheat Pizza Crust as 3 stars
29% of people rated Boboli Whole Wheat Pizza Crust as 3 stars%
29%
14% of people rated Boboli Whole Wheat Pizza Crust as 2 stars
14% of people rated Boboli Whole Wheat Pizza Crust as 2 stars%
14%
14% of people rated Boboli Whole Wheat Pizza Crust as 1 star
14% of people rated Boboli Whole Wheat Pizza Crust as 1 star%
14%
43% 43% of people recommend Boboli Whole Wheat Pizza Crust 57% of people don't recommend Boboli Whole Wheat Pizza Crust 57%
 

Boboli Whole Wheat Pizza Crust Comparison

5 star rating Most Helpful
Favorable Review
MAY
26
2007
The Whole Wheat Boboli crust is a great way to involve the kids in making a healthy pizza.  It doesn't taste like typical whole wheat, and once you add the tomato sauce, and the low fat cheese, and a few spices, it's quite yummy for everyone!  Sneak in that fiber, Mom and Dad!
Mom with pre-teens wanting pizza!

RonniJulien
Miami Beach, FL
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2 star rating Most Helpful
Critical Review
MAY
22
2008

I love the idea of a quick and easy way to make pizza. But the Boboli falls far short of good pizza to  me.

What I did like was the minimal packaging and the fact that I dont have to pre cook a crust then add toppings and cook again. It is also good in that you can custom pick your own sauce and toppings,...

review »
2009 Advisor
love bread, picky

TaraLee
Portage, MI
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Boboli Whole Wheat Pizza Crust Ratings and Reviews

items/page: 15 | 30 | 50 displaying 1 to 5 of 7 sort by: most helpful | date | rating


2
helpful
votes
a casual cook, love bread, a healthy cook, like to try new products, all for healthy snacks and foods, health conscious, a busy person, a woman

JAN
12
2008
I love the taste of these pizza crusts because they are made with whole grains, cholesterol free and high in flavor.  Each crust is the perfect size for a personal pizza and is so easy too make.  The result after baking is a crispy outside and crunchy, chewy inside.  This crust is perfect for any toppings and stands up to the thickest sauces.  It is high in fiber and healthier than normal pizza crusts.  This is a thin and crispy crust, but it bakes up with a soft texture inside which I love.  Each serving of the regular size crust is only 150 calories and 3 grams of fat and is the perfect... review »
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4 star rating
2008 VIP
stef42678
Las Vegas, NV



1
helpful
vote
a casual cook

NOV
25
2008
i have made this before i thought it would be quick and easy and therefore a perfect dinner for my family and its pizza to boot how can you go wrong?  but it had a bitter taste that i didnt care for.  easy to make just add the sauce and cheese but the taste of the dough was just wrong.  i have used pre made dough from the supermarket but thought this would be faster.  in the end the better taste is worth the time.
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1 star rating
reviewer
megan31796
Staten Island, NY



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D
a casual cook, love bread, wine lover, picky, a healthy cook

JAN
26
2009
My favorite food is pizza...so I've had a LOT of different kinds.  While often the most yummy pizza is terrible for your waistline, sometimes you get a craving and this was a nice healthy option to fill the bill when you don't want to go on a full calorie splurge.  Being high in fiber it was more filling too...especially when coupled with a salad.  If you want to add more flavor to the relatively bland crust, be more creative with your toppings!
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4 star rating
reviewer
abc123xyz
Santa Cruz, CA



D
love bread

FEB
19
2008
I was excited when the whole wheat crust came out but disappointed by the taste.  I love whole grain and whole wheat products and I think the makers of boboli could have done better.  If they added cheese and some other seasonings and spices, it would help.  I just dont feel satisfied with the taste.  If Lean cuisine and healthy choice can make a healthy crust that taste good, sure Entenmanns can do it too.
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3 star rating
reviewer
dlpattison
Westborough, MA



D
Mom with pre-teens wanting pizza!, love whole-wheat

DEC
17
2007
I am a mother of two preteens and they won't go near this stuff. I love it! But the kids think it tastes too much like health food. I think the taste of wheat is too strong, because they have grown up on wheat bread and love it (but not the grainy stuff). Better for Moms and Dads than the kids, I generally buy one original and one wheat!
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3 star rating
reviewer
wormer359
La Jolla, CA



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