Banquet Chicken & Broccoli Pot Pie Review

When these are cooking in our oven the whole house smells like I was working my butt off from scratch and I really didn't do a thing but open a box. One thing our family really likes about this is that there are so many different flavors. We all don't have to eat the same one we get to choose our own personal flavor of the ones that we like. I love how thick the gravy is and how chunky the chicken is. The vegtables are always cooked right right and they don't get soggy while in the oven for that long. I hate soggy vegtables. I also love the price on these little guys How can you resist a .50 cent product that is a meal all in one! And these days we really need some inexpensive but quality meal options for our families. I love that they don't take up a lot of room in the freezer also. I need all the space I can get! The last thing I love about the chicken pot pies by banquet is that they are such easy clean-up. I don't have to make a mess to cook them and clean up is literally just throwing the little oven-ready pan into the garbage. There is NO dishes but the fork you used to eat it with!